Oakland, Jan. 9—
DINNER TONIGHT here on Piedmont Avenue, freezing at a table for five on the sidewalk at nine o'clock. I had raw steelhead on toasts with salmon eggs — very delicious, that! — and then Spezzatino on polenta, very nicely done. The potatoes and kale I ordered never did arrive; oh well.
Montepulciano d'Abruzzi, Vallevò, ?2006
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