NOT MANY MEATS more delicious than duck confit. This one was really quite delicious, served with spaetzle, good thick bacon, spinach, and a mustard sauce. With it, what the hell, some French fries with a nice vinegary aïoli. This is a fine casual restaurant; we'll be back.
•The Pullman Kitchen, 205 5th Sreet, Santa Rosa, California; 707-545-4300