Saturday, October 18, 2008

Salmon again; chard again

SALMON FROM the fish guy at the Healdsburg farm market; lima beans from Nancy Skall at the ditto; chard, well, from our own garden. Buono, pulito, giusto. I always tell Alice: a fourth point must be made: locale. We leave for a month on Friday; when we return the Healdsburg farm market will have closed for the season. Oh well: We'll probably still have chard in the garden.
The rest of that Liar's Dice Zinfandel, 2004

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