Eastside Road, May 31, 2012—
DON'T TAKE A PICTURE of that, she ordered, so I didn't — or if I did, I'm not about to post it here. Yes, it was the last of the paella that she cooked, let's see, a week ago. With the addition of chicken this time — chicken from the box she brought home last night from Olive & Vine. Next time I'll make a half recipe, she says. I don't know: it still tasted good to me.Sauvignon blanc, Preston of Dry Creek, 2010; Sirah-Syrah, Preston of Dry Creek, 2008
No comments:
Post a Comment