Monday, November 22, 2010

Sublime to Ridiculous

Ashland, Oregon, November 22, 2010—
A LONG DAY: Breakfast at mile 0, Lebec, the Ramada motel: Raisin-Bran, toast, orange juice, coffee.

Lunch at mile 305: Tourain à la Bordelaise (onion soup with red wine); Albacore tuna with roasted peppers, turnips, and sauce aux herbes (oil and chopped fresh green herbs)
Café Chez Panisse, 1517 Shattuck Avenue, Berkeley; tel. 510.548.5525


Dinner at mile 645: House salad (lettuce, croutons, garbanzos, onion, bell pepper, jicama, oil and vinegar); hamburger (with dill pickle, onion, tomato, lettuce)
Zinfandel, Forchini (Dry Creek, Sonoma county, California)
Omar's Fresh Fish and Steaks, 1380 Siskiyou Blvd., Ashland, Oregon; tel. 541.482.1281






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