Friday, August 15, 2008

Broccoli rabe

NO PHOTO: I'm not yet back in the habit. Sorry.
Lindsey steamed some little potatoes and made a vinaigrette with finely sliced onions in it, a sauce her mother used to make for potatoes. With them, broccoli rabe, garlic toast, wax beans. Tomorrow is market day, but my garden is choking with tough oversize chard leaves; I'll have to make a minestrone. And the fruit! I picked a couple of pecks of apples, not even denting the crop, and half a peck or so of nectarines, and the pluots are numerous too, and the pears…

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