Saturday, November 18, 2017

Varenna

Via Venini, Varenna, November 18, 2017—
HERE JUST FOR a day, because tomorrow's train leaves from here, and we didn't want to rush things in the morning. Rushing is not indicated in this idyllic corner of Italy.

And, like Bellagio, Varenna is in the grips of basso stagione; much is closed. Including the restaurant we'd thought to try. So we walked on a little further, to the interestingly rhomboidal Piazza San Giorgio, and took a table al sole, in the sun.


fagiole e cipolle

Bresaola
We started by sharing two generous appetizers: a plate of bresaola with arugula and Parmesan cheese; another of perfectly cooked cold Borlotti beans with sliced raw white onion.

I went on to salsiccia e patate, grilled cotechino sausage and curious french fries.

No room, no need, for salad or dessert…

     ๐Ÿทvino bianco in mezzolitro
•Albergo Del Sole, Piazza San Giorgio 17, Varenna; ๐Ÿ“ž+39 0341 815218

RESTAURANTS VISITED, with information and rating: 2016      2015     2017

No comments: