Saturday market

Eastside Road, June 10, 2017—

Gail Okamura, Dry Creek Peaches

Middleton Gardens

MARKET DAY. Peaches from Gayle; strawberries from Lou, lettuces from Burt and Mary, sausage from Franco, fish from the fish stall which I'm still not entirely sold on, favas from Middleton Gardens.

Then home for egg salad sandwiches with friends who'd driven up for a visit; and then Cook's dinner: Petrale sole lightly breaded and fried; favas on the side. Wasn't last Saturday's dinner exactly the same? Probably. Why not?

Green salad; sliced peaches and ice cream.      🍷Cheap bianco, Grifone, nv

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