Eastside Road, Healdsburg, December 1, 2008
THERE ARE TIMES when you want the simplest possible thing for dinner. On cold days — and this was one of those: cold and damp, the sun never breaking through the fog — a baked potato can warm both the body and the house. Lindsey has a sweet potato, but I've never cottoned to them: I have an ordinary Russet, eaten with salt, pepper, and a good dollop of olive oil. Green salad, of course.Merlot, Esser Vineyards 2006
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