Black Bear, Willows

ON THE ROAD, THEN, & taking what we find, with gratitude. In this case, a salad with iceberg lettuce, grated carrot, a couple of cherry tomatoes, some sliced raw onion, some croutons, and a balsamic vinaigrette; a small Sirloin steak grilled rare, a heap of mashed potatoes, some cornstarch-thickened brown gravy; a little bowl of canned green beans. I've always rather liked canned green beans, fortunately.

Cabernet sauvignon nonvintage