Eastside Road, —
LUNCH IN TOWNtoday, with the neighbor down the hill — a roughly monthly event we both enjoy. But where to have lunch? She recalled previous pleasant experiences at an earnest relative newcomer to town, a place that combines mercantile and gustatory pleasures (and business) under one roof.
Here she had a chicken-liver paté and a raspberry shrub; I had this pizzetta, with sunchokes, sweet peppers, tomatoes, and a bit of pesto, and a glass of local cider. Not bad.
• Shed, 25 North Street, Healdsburg, California; 707-431-7433Then tonight, at home, we had another stuffed pepper, like the one we had last night. They hold, and reheat, perfectly. Sliced red tomatoes this time; green salad; ice cream. ☛Restaurants visited in 2015 are listed at Eatingday's Restaurants
wine
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