Eastside Road, Healdsburg, September 24, 2009—
SO: AS EVERYONE seems to begin every statement these days, So: Lindsey charred more bell peppers today, and sweated them soft; and cut up more tomatoes, and boiled more potatoes; and we had a couple of friends over, and made yet another onslaught on the aïoli I'd made Sunday for the Pastry Party. We didn't quite finish the aïoli, and that's fine with me. I could eat it every day of the week. We did have a delicious apple crisp for dessert, three different kinds of apples from our trees.Roussanne, Truchard, Carneros, 2006; "Old Vine Red," Marietta Cellars, Geyserville, nv
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