off my feed

Eastside Road, Healdsburg, January 1, 2009

OFF MY FEED these last few days, and will continue so a few more. It's an unfamiliar mode, as you might imagine if you've browsed this site over the last year. Fortunately, it's a temporary matter. Still, it's a hell of a way to start a new year.
Tonight we finished the pork loin we began on Christmas day. Such a convenient roast that is! Lean and efficient, it takes little space in the icebox. Lindsey slices it say a quarter-inch thick; today serving it with beans (good luck, I hope, for the new year) and a delicious pickled crabapple from the pantry. Green salad.

Pomegranate juice