Monday, March 9, 2015

Hamburger and salad

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San Francisco, March 6, 2015—
LATE LUNCH OR EARLY supper: Caesar salad and a hamburger. These have been old standbys at this restaurant, each perfect to its type: but on this visit the salad didn’t seem up to snuff — the Romaine crowded on its plate, the dressing a little too sour of lemon juice, the anchovy and garlic components too retiring. The hamburger was on the mark, though — but, damn! I forgot to ask for French fries!


Sciaccarello-Nielluccio, Domaine Comte Abbatucci “Cuvée Faustine,” 2011: solid, fruity, very pleasant
• Zuni Café, 1658 Market Street, San Francisco; 415-552-2522
Restaurants visited in 2015 are listed at Eatingday's RestaurantsIMG_8499.jpg

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