Last year, though, I began to run out of steam: only 155 posts. Eating every other day, the title should have been. And this year has been disastrous.
I won’t go into the reasons for this, which are personal and a little discouraging. What I am doing, as I type this, is wondering where to take the blog next. I know that over the years there have been a number of followers, and I like to think the blog’s presence, on line, has had its usefulness. Most of you must know about the search box up in the upper left corner: type in “pizza” or “Rome” or “anchov*” (the asterisk standing for either “y” or “ies”) will turn up posts with possibly useful or interesting content.
But to tell the truth I no longer trust my palate for day-to-day comments. We continue to eat well, of course; Cook always finds ways to tickle that aging palate, and there are pleasures both evolved and simple that might be reported.
Yesterday, for example: we’d gone to Sonoma, there to see a small exhibition of paintings by an acquaintance, and we stopped off at a favorite spot for lunch. I suppose I ordered unwisely: two pork tamales, twice as much as I needed. But they were delicious, muy sabrosos, as always here, and I washed them down with a bottle of Pacifico beer, because I haven’t had Pacifico for years, and wondered if it were as bland as recalled (yes).
So I’ll try to soldier on here, I suppose, when there’s something potentially useful, or at least pleasant, to share. Do in the meantime indulge my uncertainties.
•El Molino Central, 11 Central Avenue, Sonoma; 📞+1 707 939 1010
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