Thursday, December 21, 2017

Penne back home

Eastside Road, December 18, 2017—
AFTER A DAY traveling — bus from Lafayette to Denverf airport, flight to SFO, wait for the checked bag, shuttle to a hotel where we'd left our car, drive home finally through the familiar highway corridor — Cook retrieved some pasta sauce from the freezer and boiled some penne rigata. Nice to be home; nice to have our own cooking. Her own cooking.

     🍷Zinfandel, Preston of Dry Creek

RESTAURANTS VISITED, with information and rating: 2016      2015     2017

No comments: