tag:blogger.com,1999:blog-4406252458975415348.post3471276807206430698..comments2022-11-09T06:57:27.904-08:00Comments on Eating Every Day: Grilled cheese sandwichCharles Sherehttp://www.blogger.com/profile/10480432901356490235noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4406252458975415348.post-66698732192521379912009-03-31T14:52:00.000-07:002009-03-31T14:52:00.000-07:00They make quite impressive hardware for grilling s...They make quite impressive hardware for grilling sandwiches these days, but I've never felt the urge to purchase them. <BR/><BR/>It's just as easy to "fry" a croque in olive oil or butter (or both), and press them down firmly with a spatula, repeating the process after turning. I like the result better than focaccia sandwiches.Curtis Favillehttps://www.blogger.com/profile/06213075853354387634noreply@blogger.com